co-financed by:
Project partners:
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SIBB joint project
RegioFood Plus
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SIBB joint project
RegioFood Plus
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In the RegioFood_Plus joint project, the partners are working with SIBB to develop industry-specific cloud ERP systems for small and micro enterprises in the food industry that facilitate information management and make it possible to supply food retailers.
SIBB's scientific project work aims to develop new business models for the digital economy in the food industry and provide relevant information and materials for the development of corresponding products and consulting concepts.
Companies in the digital economy with the food industry as a target group can find relevant RegioFood publications, event information and news on this SIBB project page.
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In the RegioFood_Plus joint project, the partners are working with SIBB to develop industry-specific cloud ERP systems for small and micro enterprises in the food industry that facilitate information management and make it possible to supply food retailers.
SIBB's scientific project work aims to develop new business models for the digital economy in the food industry and provide relevant information and materials for the development of corresponding products and consulting concepts.
Companies in the digital economy with the food industry as a target group can find relevant RegioFood publications, event information and news on this SIBB project page.
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RegioFood publications for the digital economy
- New IT services for SMEs in the food industry - requirements-oriented development with the RegioFood phase model
Specialist book article in the Springer anthology "Digitale Dienstleistungsinnovationen - Smart Services agil und kundenorientiert entwickeln" which is available as an e-book and hardcover here.
- Digital support for small food companies
Presentation of the project findings for target group-oriented services from the workshop "Digital support for small food companies" - Requirements for the introduction of merchandise management systems in food companies - specifications for companies
Presentation from the RegioFood_Plus workshop at the 15th Scientific Conference on Organic Farming in Kassel.
Additionally here: Contents and agenda of the workshop - Employee and resource-oriented software implementation - solutions and success factors for overcoming obstacles in ERP projects in small food companies
Article for the annual conference of the Gesellschaft für Informatik in der Landwirtschaft 2019 in Vienna.
Additionally here: Presentation at the GIL with the most important findings on ERP implementation - Basic check for SMEs - well prepared for digitalization? Requirements for the implementation of ERP systems in the food industry
Article for the annual conference of the Gesellschaft für Informatik in der Landwirtschaft 2019 in Vienna.
Additionally here: Presentation at the GIL with the most important findings on digitization requirements - The "digital" food - a challenge for food SMEs
Presentation at the conference Digitalization of the Economy of the Ministry of Economic Affairs and Energy of the State of Brandenburg.
Additionally here: Text of the presentation and a link to the video recording of the presentation - Status of digitization of small and medium-sized enterprises in Brandenburg's food industry
Survey results of a RegioFood_Plus study by SIBB and pro agro e.V. on digitization needs and planning among food producers in Brandenburg - Initial input of company data into an ERP system - problem areas and approaches to user-friendly design
Article for the annual conference of the Gesellschaft für Informatik in der Landwirtschaft 2019 in Kiel.
Additionally here: Presentation at the GIL with the most important findings on ERP projects with SMEs - How do I select business software? Data security and data sovereignty requirements using the example of applications in the food industry
Presentation at the "IT Security in Agriculture" information day organized by TeleTrusT, SIBB | RegioFood_Plus and DBV
single: text module
RegioFood publications for the digital economy
- New IT services for SMEs in the food industry - requirements-oriented development with the RegioFood phase model
Specialist book article in the Springer anthology "Digitale Dienstleistungsinnovationen - Smart Services agil und kundenorientiert entwickeln" which is available as an e-book and hardcover here.
- Digital support for small food companies
Presentation of the project findings for target group-oriented services from the workshop "Digital support for small food companies" - Requirements for the introduction of merchandise management systems in food companies - specifications for companies
Presentation from the RegioFood_Plus workshop at the 15th Scientific Conference on Organic Farming in Kassel.
Additionally here: Contents and agenda of the workshop - Employee and resource-oriented software implementation - solutions and success factors for overcoming obstacles in ERP projects in small food companies
Article for the annual conference of the Gesellschaft für Informatik in der Landwirtschaft 2019 in Vienna.
Additionally here: Presentation at the GIL with the most important findings on ERP implementation - Basic check for SMEs - well prepared for digitalization? Requirements for the implementation of ERP systems in the food industry
Article for the annual conference of the Gesellschaft für Informatik in der Landwirtschaft 2019 in Vienna.
Additionally here: Presentation at the GIL with the most important findings on digitization requirements - The "digital" food - a challenge for food SMEs
Presentation at the conference Digitalization of the Economy of the Ministry of Economic Affairs and Energy of the State of Brandenburg.
Additionally here: Text of the presentation and a link to the video recording of the presentation - Status of digitization of small and medium-sized enterprises in Brandenburg's food industry
Survey results of a RegioFood_Plus study by SIBB and pro agro e.V. on digitization needs and planning among food producers in Brandenburg - Initial input of company data into an ERP system - problem areas and approaches to user-friendly design
Article for the annual conference of the Gesellschaft für Informatik in der Landwirtschaft 2019 in Kiel.
Additionally here: Presentation at the GIL with the most important findings on ERP projects with SMEs - How do I select business software? Data security and data sovereignty requirements using the example of applications in the food industry
Presentation at the "IT Security in Agriculture" information day organized by TeleTrusT, SIBB | RegioFood_Plus and DBV